IDEAS FOR EVERYDAY MOMENTS
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DRINKS
- Spritzers
- Mocktails & Cocktails
- Tea & Lemonades
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BREAKFAST
- Pancakes
- Waffles & Yogurt
- Oatmeal & Smoothies
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SWEET
- Ice Cream
- Desserts & Cheesecake.
- Fruit Baked Goods
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SAVORY
- Glazes
- Marinades & Dressings
- Sauces & Roasted Veggies
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QUICK IDEAS
Simple 1-3 ingredient ways to use Frequency Foods
WAYS TO ENJOY HIBISCUS
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Hibiscus Spritzer
Hibiscus syrup, sparkling water and citrus.
USE: HIBISCUS SYRUP
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Hibiscus Margarita
Add hibiscus syrup to your favorite margarita.
USE: HIBISCUS SYRUP -
Hibiscus Pancakes & Waffles
Drizzle syrup in place of or alongside maple syrup.
USE: HIBISCUS SYRUP -
Hibiscus Ice Cream Sundae
Vanilla ice cream + hibiscus syrup + fruit.
USE: HIBISCUS SYRUP -
Roselle Jam Crostini
Goat cheese + roselle jam herbs.
USE: HIBISCUS JAM -
Roselle Cheese Board
Pair jam with soft cheeses, crackers and fruit.
USE: HIBISCUS JAM -
Hibiscus Salad Dressing
Add syrup to your favorite vinaigrette for a sweet-tart twist.
USE: HIBISCUS SYRUP -
Hibiscus Glaze
Use syrup as the sweet-tart base for a glaze.
USE: HIBISCUS SYRUP -
Yogurt & Granola
Swirl in roselle jam for color and flavor.
USE: HIBISCUS JAM -
Tea & Lemonade
Add hibiscus syrup to tea, lemonade or sparkling water.
USE: HIBISCUS SYRUP
MAKE IT YOUR OWN
Use these ideas as inspiration, then find favorite recipes and add a little Frequency.
- THOUGHTFULLY CRAFTED
Small-batch foods and botanical beverages.
- INSPIRED BY HAWAI'I
Made with ingredients grown in Hawai'l.
- MADE TO BE ENJOYED
For everyday moments, big and small.
What will you create?
Tag us and share what you've made.
